Lamb and Blueberry Power Bowl
Author: monkey1
Prep Time: 15 minutes
Cook Time: 20 minutes
Difficulty: Easy
Serves: 4
Ingredients
- Lamb mince - 800 Gallon
- Blueberries - 150 Gram
- Quinoa - 250 Gram
- Courgette - 4 Medium
- Olive oil - 1 Tablespoon
Method
Heat olive oil in a skillet and cook the ground lamb until browned., Steam the zucchini until soft., Cook quinoa according to package instructions., In a mixing bowl, combine the cooked lamb, zucchini, quinoa, and blueberries., Let cool before serving. Store leftovers in the fridge for up to 3 days.
Nutrition Information
- Calories: 500.56 kcal
- Protein: 150.00 g
- Fat: 14.00 g
- Carbohydrates: 18.00 g
- Fiber: 7.90 g
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